Gluten Free and Vegan Banana Bread
This is the best ever gluten free and vegan banana bread and if you haven’t tried it yet, now is the time. With its super-moist texture, the buttery banana and the incredibly soft crumb, you would like to eat the whole loaf at once. This banana bread is perfectly sweet, moist, and full of flavour! You can enjoy it in thick slices, plain, with chopped walnuts or chocolate sauce. Perfect for breakfast or dessert! A whole loaf for more pleasure. Totally Vegan and Gluten Free. Perfectly combined with our Creamy Cheesecake Dip to create a delicious dessert. Spread some of our Mojito Chutney for an exotic sweet snack, or some of our Strawberry and Miso Jam for an umami breakfast addition.
Allergens
Sesame
Diet
Gluten Free
Vegan
Ingredients
Gluten Free Flour,
Banana,
Tahini Paste,
Sugar,
Vegan Eggs,
Gluten Free Baking Powder,
Bicarbonate of Soda,
Vanilla Extract,
Salt